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food adventures from a little kitchen in switzerland

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Lazy Sunday Bruschetta Bites

Posted on January 11, 2015March 13, 2015 by sarah

Lazy weekends are meant to be savoured. We do deserve a day or two just lounging around in the comfort of our pyjamas with Otis Redding in the background...

Posted in Entrée, Main Dish, MeriendaTagged appetizer, basil, bruschetta, charcuterie, cheznous, food, light meal, olive oil, tomatoesLeave a comment

Who’s cooking?

Unknown's avatarSarah is a graphic designer + food creative + pseudo-photographer always looking for ways and venues to pop some creative experiments. Chez nous is a chronicle of these experiments and adventures from the kitchen table.

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